A SWEET Plate !!!!

6 Mar

Being a Bengali it takes something not to have a liking to anything SWEET, here’s to a SWEET pictorial journey.

 

 

 

Every second shop selling food in the city makes Jalebis. The city is after all the land of milk and ghee and how better to confirm the same by beginning the day with a meal of crisp Jalebi’s along with Lassi. The crunch of freshly made Jalebi’s straight from the wok along with the thick creamy Lassi is something one should experience.

 

 

 

 

 

Rasgullas at the Bengali Association Durga Puja, these ones are from KC Das. We get around 4000 each day, needless to say quite a few lands up in my tummy

 

 

 

 

 

 

 

 

A Bangalore Favorite- Chocolate Cake, Ice Cream, Cream and Loads of Thick Chocolate Sauce its well named Death By Chocolate. Corner House always has a reserved small corner in a Foodies stomach

 

 

 

 

A welcome break from having stale ice creams and cakes as dessert which is generally the usual fare in most restaurants these days the Caramel Custard form Britannia revisits the charm of Old School Desserts. Rich, Creamy and served right out of the freezer this is must have if you are at Britannia

 

 

For a place know more for its meat Barbecue Nation serves a mean dessert platter.

 

 

 

 

 

Thick Rich and Creamy, this is from Bhopal. If the heat does you in then head for the numerous shops which dot the city.

 

 

 

 

 

 

Chocolate Mousse Cake from Sweet Chariot Bangalore

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